Xochi

Xochi’s Sunday buffet is an incredible way to taste a wide range of dishes from one of Houston’s most reputable restaurants. It’s a beautiful space and feels special the moment you walk in, which makes it perfect for a celebratory meal — especially after a big weekend or milestone. The staff were professional, friendly, and attentive throughout the entire visit. Definitely make a reservation; the buffet is popular, and there’s live music on Sundays that adds a really lovely atmosphere. The food itself was very good, with excellent flavors and a fun variety of dishes. The guacamole and cold salads were standouts — fresh, bright, and delicious. The biggest disappointment temperature: most items on the buffet were room temperature unless they had just come out steaming hot. If everything had been served hot, the meal would have been truly exceptional. It is such a shame because there is a lot of hard work that goes into the dishes: the fish was standout for me! That said, the dessert buffet was the undeniable star of the show. The variety, presentation, and flavors were all fantastic — easily one of the most memorable parts of the experience. A great way to sample the breadth of Xochi’s menu and enjoy a festive, elevated Sunday meal!

a month ago

The service was impeccable and the food was truly outstanding. I had a reservation for two, and although my guest arrived a little late, they graciously seated me right away—something many restaurants no longer accommodate. Our server was incredibly sweet and patient, taking the time to walk us through the menu and offer thoughtful recommendations as first-time visitors. I ordered the sangria and guacamole tostadas. The tostadas were extra crunchy, but still enjoyable, and the flavors were excellent. Brunch was especially impressive—the variety alone was exciting, and they offer options to accommodate virtually every dietary preference. The location, right next to Discovery Green, provides a lovely view, adding to the overall experience. Since it was Valentine’s Day, they also had a beautiful photo backdrop set up, which was a thoughtful touch. Overall, it was a wonderful dining experience with exceptional food and truly great service.

3 weeks ago

We went to Xochi to celebrate my father-in-law’s birthday and had a very good experience. I ordered the Barbacoa de res de Zaachila, and the mole was the highlight—rich, well-balanced, and noticeably velvety in texture. The dish was prepared carefully and tasted exactly as it should. I also had the Spiced Pluma, which was refreshing and nicely balanced, with a gentle spice that didn’t overwhelm the drink. Service was prompt and attentive throughout the meal, and the downtown location is convenient. We enjoyed it and plan to eat there again soon. Highly recommend!

a month ago

It was my first time trying Oaxacan food, and I’m glad we visited Xochi! The mole and octopus was delicious! Drinks were also creative and the cacao dessert exceeded my expectations. An absolute must try! (FYI they have valet parking which is easier and more affordable than the nearby lot parking).

a month ago

Incredible food and a 90% gluten free menu. Our service was great, food came quickly. Very busy on a Friday night but we got a seat at the bar easily. Delicious food, great cocktail selection, lots of mezcal options. Cool ambiance.

a month ago