Uncle Tony's

Ross Burnett

Just tried this burger spot and I’m definitely coming back. The jalapeño rattlesnake burger was 🔥 super spicy and packed with flavor. The hand-cut fries were perfectly crispy, and the fried pickles might be the best I’ve had around here. Highly recommend checking them out!

8 months ago

Daniel Ragusa

Have seen this place in passing for a while and decided to give it a try. We were so happy we did! We got the fried mushrooms to start. They were perfectly battered and not absolutely clumped in breading like some similar places nearby. The burgers were so fresh and delicious. The meat has really good flavor and the buns are nicely toasted. Condiments and veggies are off to the side for you to put them on yourself - which is perfect! The veggies were nice and cold, and super fresh as well. The fries that came with the burgers had a great potato taste to them. They were sturdy and and not soggy/greasy. The photos I included are of the SECOND burger I ordered. Maybe a bit gluttonous, however I tend to ensure my tastebuds aren’t deceiving me lol (it was just so good). From what we could tell, there was only one employee at the time we went doing all of the cooking and serving. Despite that, all of the tables were taken care of attentively with refills for drinks, little wait time for the food, and quick payment. I can’t stand when you have to wait ages on the check. It feels like a hostage situation. Anyways, the burgers are great and we will be returning to try more!

a year ago

Alex Brovig

I'm gonna preface this by saying Uncle Tony's was my favorite burger joint in the area. The rattlesnake and their fried mushrooms were phenomenal. Atmosphere was nice and I have some great memories of the place. So the other day my son and I,and a couple of my friends were nearby and decided that Uncle Tony's would be great lunch so we go there. Sign by the road and the doors themselves still have the Uncle Tony's name and logo. But when we went inside, the atmosphere was off, it didn't look the same, and the waitress handed us a boring printout menu for Peri Peri Chicken. Never heard or seen any indication that Tony's was replaced. Don't know how long ago it happened either since when my friend asked the waitress she just said "since 11". Anyway, we were bummed, but decided to try this new restaurant out. Let's first talk about the staff. The waitress was a bit intrusive and pushy, and hovered around our table more than I'd like while we were looking over the menu. After our meal we had to flag her down for our checks even though we're we're the only occupied table. She got the checks mixed up too. Only other interaction was who I believe was the chef just asking how everything was. Now to the atmosphere: it had been redesigned in a boring, uninspired way completely devoid of liveliness. I don't know how else to explain in. Then there was the matter of the AC not running (could be because the thermostat was set to 84°F) so it was uncomfortable and they had a noisy fan on the floor to make up for it a little. Unpleasant, but could just be a temporary issue. Now to the food: I decided to go with the peri peri chicken wrap, thought it'd be good to get something with their signature chicken. Wrap was a good size but the chicken was very bland, which was crazy to me since this was supposed to be signature. It also had a kind of unappetizing color. The sauces they served were okay (though I got a different one from what I asked for). Something else that baffled me was the lettuce on the wrap was mostly just leaf ribs, which I personally am not a fan of whatsoever. My son loves fries and fried chicken, so that is what I got him. But after a few bites he refused to eat anymore. My friends were not impressed by their food either. So, in conclusion, we were very disappointed with our experience at Peri Peri Chicken. It's especially upsetting since we enjoyed Uncle Tony's so much. I used to always be happy to come to this spot. But this was the first and last time I go to Peri Peri. You'll find better chicken at Popeyes or Chick Fil A

3 months ago

Eddie Maestres

Driven by many times. First time customer. The young man at the counter was great. Friendly jovial and knows the menu. Thought it was a country restaurant, but is more a sandwich and burger joint. Order and pay at the counter and go sit down with your number. Ordered a (Rattle Snake) burger and ice tea with tip about 30. Will admit that got a bit of sticker shock. Now a days 30 does not go very far. Hoping the burger is worth it. Don’t mind paying for great food. Writing prior to eating. I do believe food is made fresh. The burger came out piping hot which is not the norm. I really like that. Looks like a smash burger. Is a good burger , maybe not enough seasoning but the jalapeños are hot and the sweet potato fries looked great but seemed a bit undercook to the bite. Was told those come precooked so who knows. the regular fries are cut in-house. Will come back and try them in the future. The young man came to talk to me and we had a nice conversation. Would have been great if he offer to trade the fries for onion rings or regular fries. Can’t eat potatoes with a like hard center.

4 months ago

Brian Carpani, GeckoMediaGroup

Service was great and the food came out fresh and hot. I was disappointed with the pricing of the spicy burgers as paying 14.50 extra for the same burger but with habanero peppers and a side of spicy scorpion sauce seems crazy. I instead went for the cheese steak which was ok but very greasy. The onion straws were really good and the portion size was massive which was good since they upcharge 4.50 to go from fries. The 1/4 lb burger was decent as well and the fries were good. So basically average food but pricing is a bit high and strange.

a year ago