The Nash

Jeffrey Decatur

Service was fantastic. The flaming bacon appetizer was amazing. I’ve had it a number of places but never with flaming rosemary. Sooo good! The cocktails weren’t your run of the mill drinks. I had the filet and it was delicious and tender. Coming from NY I thought the prices were extremely reasonable. The fresh pastas were a nice and tasty surprise.

3 months ago

Paul Lavin

Saturday night is slow. GREAT! During the week, Nash is, er, lively. I'd rather not shout across the dining table. But everyone else, post work, is OK with it. Great choice of food. Imaginative. Well executed. Best steak I've had in years. Short but interesting wine list, including bubbly from New Mexico! Friendly yet professional service.

10 months ago

Hali

The four cheese ravioli is EXCELLENT. We made our entire decision on where to eat based on that menu item and we were not disappointed. I eat out a couple times a week probably and this is the best dish I've had in recent months for sure. Shrimp linguine and the Arod cocktail were also very, very good.

a year ago

Greta Brown

Went here for a business lunch. The portion size was good. I subbed out my asparagus for sauteed spinach and the spinach wasn't overcooked. Red fish was perfectly seasoned and cooked. Not dry. And even the rice was tasty. Will be back to try other options.

9 months ago

Marcus Helfrich

Went in for "Executive Hour" but ended up ordering dinner at the bar due to the limited selection of happy hour food offerings. Drinks were great as was the bartender. The snapper was over cooked and under seasoned. The fish came with a small smear of parsnip puree and partially cooked leeks and carrots. Not impressed for the price. The tres leches cake was great.

2 months ago