Romano's Pizza

Scott Tranweaver

I’ve been coming to Romano’s for NY Style Pizza since the early 90’s. Excellent crust and pizza and don’t sleep on their Italian classics like Chix parm or veal pucayta. They have the best marinara sauce in Texas.

3 months ago

Ana Ramos

As someone who’s been to New York several times, I can confidently say this is the real deal! 🍕 The pizza tastes just like the authentic New York slices perfect crust, amazing flavor, and fresh toppings. The place is spotless, the service is great, and overall it’s hands down the best New York–style pizza in Houston. If you’re craving true NY pizza, this is the spot!

5 months ago

Amy Dunn

If it ain't broke, don't fix it! I’ve been coming to Romanos Pizza since 2010. The slice is still huge, foldable, and crisp the way New York-style should be. Sauce isn’t overly sweet, crust has that light chew with a proper crunch at the edge. And it's a fast grab-and-go during hectic lunch hours. I enjoy the linguini with white clam, and it's the kind of garlicky, olive-oil-soaked pasta I enjoy: generous with the clams, both in the shell and tucked between the noodles. Bright heat from the chili flakes and plenty of fresh basil. Simple side salad, creamy dressing, and buttery garlic bread—exactly what you expect and crave from a spot like this. Always a steady crowd, always super-friendly counter service, and always worth the visit. Romano’s hasn’t tried to reinvent anything since my first visit. And that's why it works!

6 months ago

Chris Banuelos

I'm gonna make it quick. Houston is a terrible pizza town. I have no clue and I just don't get it. And it frustrates me to no end. But Romano's is a legit New york style pizza joint. It was thin, crispy and light. The mozzarella sticks were aight.. But the pizza is what I've been looking for, I don't need spectacular, I just want good new york style. Undercarriage was so good If you are looking for a good solid pie, this is it for sure, no glitz or glamor either. Just a good pizza joint making great pizza 🍕

6 months ago

Eric L

This is top tier pizza. The pasta? Off the charts as well. Calamari? Fresh out of the ocean. Why did it take me so long to discover this place?

a month ago