Red River BBQ & Grill

Our family has loved this place for years as our Sunday carry out. And we were thrilled at the addition of the loaded bottle caps a while back. However every week since they were introduced they’ve gone down hill. The portion is now half the size as before. The cheese has also been halved. But probably most disappointing is that the beef has gone from a small box to a literal tablespoon. Very disappointing.

2 months ago

Pretty solid bbq. Brisket is very good and the mac & cheese was alright. Cute little cornbread biscuits that are tasty and the baked potato was large and loaded!

2 months ago

Great burgers, decent fries, decent prices, and decent sized portions - but below average service. Atmosphere was fine with good music playing, and a few tv screens on the wall. No issues with this place other than the staff didn’t act like they cared they had customers! They couldn’t figure out how to apply rewards on the register, and never once asked how the food was, asked if we needed anything else, nor greeted us on the way in or thanked us on the way out. I don’t know if we will be back based on all of this. Good burger though…

8 months ago

You walk up to a counter and order.....just like all other BBQ places...the difference here is they come by your table and check on you....more than once....nice! My wife enjoyed a plain loaded baked tater, she's on a baked tater kick. I enjoyed a three meat plate with two sides. The moist end sliced brisket was really tender and tasty, the pork ribs were just as good and the jalapeno cheese sausage was very good. The pinto beans and and a half ear of corn hit the ever widening spot. We enjoyed a couple fountain drinks. The person that waited on us asked if we wanted a senior discount.....yes please! I had enough leftovers to have another excellent meal for dinner. The service was amazing.

8 months ago

Today was our first visit. We had the Brisket Spud & Chopped brisket sandwich. The brisket was flavorful and delicious but a bit dry. I do prefer a moist brisket but this was a bit too dry for my taste. Had to add plenty of their bbq sauce to compensate. However, I will say the spud was pretty big and loaded with lots of brisket. I got 2 meals out of it.

7 months ago