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Molina's Cantina
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Mexican, Tex-Mex
Hours of Operation
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Reviews
PL
I visited the well-known Molina's Cantina Mexican restaurant for the first time and tried their "Deluxe Dinner" lunch special. The dish came with a generous amount of food. After I was seated, a server brought over a large basket of chips, three salsas, and a side of pickles. The Deluxe Dinner consisted of a beef taco, a cheese enchilada, a bean tostada, a tamale with chili, chili con queso, rice, and beans. Everything was delicious. The server was very friendly and efficient. I also had the opportunity to speak with Tony, the manager, who kindly explained the different components of the dish and how to enjoy them. It was an educational experience for me. I would definitely recommend this restaurant if you’re looking for Tex-Mex cuisine.
a month ago
Anthony Pinheiro
This place just hits every time. This is our absolute go to place for Mexican cuisine in Fulshear. I have had nothing bad on this menu. Customer service has always been 10/10 from the moment you walk in to the food, service and check the experience is always a delight. Highly recommended are the Chicken Fajita for 2, with charro beans and corn or flour tortillas. The green sauce with the chips and dip are amazing. Top it off with a margarita and you will have yourself an amazing experience. This will continue to be one of our top date night spots.
7 months ago
J. Ryan Barrett
️⭐️ 5/5 — Fantastic Experience at Molina’s in Fulshear Molina’s in Fulshear continues to be one of my go-to spots for great Tex-Mex. The quality of the food is consistently excellent—everything arrives hot, fresh, and full of flavor. If you go, you have to try José’s Dip. It’s easily one of the best items on the menu: rich, perfectly seasoned, and seriously addictive. The Lunch Deluxe is also one of the best values around. You get a lot of food for the price, and everything on the plate tastes like it was made with care. It’s rare to find a lunch combo that generous and still priced right. On top of the food, the bar staff truly makes the experience. Glenjamin, Dioma, and Kevin are top-tier—friendly, attentive, fast, and always welcoming. They remember faces, mix great drinks, and create the kind of atmosphere that keeps you coming back. Overall, Molina’s in Fulshear delivers great food, unbeatable value, and a bar team that makes every visit feel like you’re among friends. Highly recommend.
3 months ago
Jim Mayes
This is a really good Mexican (tex-mex) restaurant. This being my first visit I ordered my gold standard, chicken enchiladas. They we as good as the best I have ever had, and not floating in cheese either. I like that in a chicken enchilada. The rice was light and flavorful. The refried beans were tasty but not pretentious. My wife ordered a soup, which she couldn't stop complementing. Service was fantastic. Note however, we were there on an off time and the restaurant was almost empty. In one visit Molina's jumped to the top of our non- pappasitoes tex-mex restaurant list.
3 months ago
Eric Moncada
Molinas Mexican Restaurant offers a visually stunning atmosphere that immediately impresses upon arrival. The decor is warm, inviting, and authentically styled, creating a truly immersive dining experience. Whether you’re seated inside or on the charming patio, the ambiance is one of the restaurant’s strongest highlights. Unfortunately, the service does not match the beauty of the setting. Staff seemed inattentive, and it took longer than expected to receive our food and drinks. Even when our orders arrived, there was little engagement from the servers, making the experience feel impersonal. As for the food, while the presentation was appealing, the flavors were disappointingly bland. Dishes lacked the bold, vibrant spices typically associated with great Mexican cuisine, leaving much to be desired. With such a stunning atmosphere, it’s a shame the food doesn’t live up to expectations. Overall, Molinas is a great spot for ambiance, but if you’re looking for flavorful dishes and attentive service, you may leave feeling underwhelmed.
11 months ago
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