Molina's Cantina

I visited the well-known Molina's Cantina Mexican restaurant for the first time and tried their "Deluxe Dinner" lunch special. The dish came with a generous amount of food. After I was seated, a server brought over a large basket of chips, three salsas, and a side of pickles. The Deluxe Dinner consisted of a beef taco, a cheese enchilada, a bean tostada, a tamale with chili, chili con queso, rice, and beans. Everything was delicious. The server was very friendly and efficient. I also had the opportunity to speak with Tony, the manager, who kindly explained the different components of the dish and how to enjoy them. It was an educational experience for me. I would definitely recommend this restaurant if you’re looking for Tex-Mex cuisine.

2 months ago

This place just hits every time. This is our absolute go to place for Mexican cuisine in Fulshear. I have had nothing bad on this menu. Customer service has always been 10/10 from the moment you walk in to the food, service and check the experience is always a delight. Highly recommended are the Chicken Fajita for 2, with charro beans and corn or flour tortillas. The green sauce with the chips and dip are amazing. Top it off with a margarita and you will have yourself an amazing experience. This will continue to be one of our top date night spots.

8 months ago

This is a really good Mexican (tex-mex) restaurant. This being my first visit I ordered my gold standard, chicken enchiladas. They we as good as the best I have ever had, and not floating in cheese either. I like that in a chicken enchilada. The rice was light and flavorful. The refried beans were tasty but not pretentious. My wife ordered a soup, which she couldn't stop complementing. Service was fantastic. Note however, we were there on an off time and the restaurant was almost empty. In one visit Molina's jumped to the top of our non- pappasitoes tex-mex restaurant list.

3 months ago

I ordered some to go flautas from here the other night and pick it up only to get home and open the container to find them MELTED THROUGH THE STYROFOAM CONTAINER. Why are you putting piping hot food directly onto the styrofoam container without at least a piece of tinfoil or something??? I ate a little and then was grossed out by the chemicals leeched into my food…. Probably invest in different containers that the food doesn’t melt through? What a bummer

a month ago

️⭐️ 5/5 — Fantastic Experience at Molina’s in Fulshear Molina’s in Fulshear continues to be one of my go-to spots for great Tex-Mex. The quality of the food is consistently excellent—everything arrives hot, fresh, and full of flavor. If you go, you have to try José’s Dip. It’s easily one of the best items on the menu: rich, perfectly seasoned, and seriously addictive. The Lunch Deluxe is also one of the best values around. You get a lot of food for the price, and everything on the plate tastes like it was made with care. It’s rare to find a lunch combo that generous and still priced right. On top of the food, the bar staff truly makes the experience. Glenjamin, Dioma, and Kevin are top-tier—friendly, attentive, fast, and always welcoming. They remember faces, mix great drinks, and create the kind of atmosphere that keeps you coming back. Overall, Molina’s in Fulshear delivers great food, unbeatable value, and a bar team that makes every visit feel like you’re among friends. Highly recommend.

3 months ago