Little New Orleans

Tiny spot in downtown Houston, but the Cajun flavor is loud and proud. Little New Orleans may not take up much square footage, but it fills the whole block with soul. We went on Fat Tuesday and let me tell you, that gumbo was dark, rich, and packed with depth. The jambalaya came in swinging, bold seasoning, perfect heat, zero shortcuts. Big Louisiana energy in a small Houston space. The gentleman running it, I believe the manager, was super friendly and hands on. He knew customers by name, joked around, checked on tables, and made everyone feel seen. He’s from Louisiana himself, so when he and my husband started talking about their Louisiana roots and heritage, it wasn’t small talk. It was pride. It was home. Small place. Big Cajun flavor. Real hospitality. Five stars all day.

2 weeks ago

Angelia is awesome! I complained that the etoufee is gross. It tastes just like the type of gravy typically used for smothered pork chops. Angelia was super nice and made everything right! She let me exchange it for something else. The greens are really good. The fish is really good and the black bean burger and fries are also really good. If you stop by, you can definitely order one of these and its pretty good!

3 months ago

Visiting Houston from DFW and it just happened to be Mardi Gras. Stopped in for a Shrimp Po’Boy and was served some of the best Cajun I’ve had! Laissez les bons temps rouler!

2 weeks ago

Little New Orleans DID NOT MISS! In fact they never do. I frequent this spot quite often and order the étouffée at least twice a week. My son and I love this dish and he loves the red beans as well. I’m a New Orleans native and this dish is one of my favs and always on point. I will definitely continue to support this business.

2 months ago

I traveled to Houston on Wednesday 9/17 for business and was looking for a good place to eat. I was really exhausted and did not feel like leaving my hotel so I looked for a place that had Door Dash. I was looking for something different other than the usual chinese, burger, or sub-joint, when I happened to stumble upon Little New Orleans. Man Oh’Man, did I not make a mistake. I am from NJ but have been in NM for 18 years. I have also traveled the lower 48 states 3 times never been to AK or HI and really have no interest because of their overbearing expensiveness. Back to my review. So, I perused the menu at LNO and landed on there favorites which was the Bourbon St. Pasta, Crawfish Egg rolls, and for desert Beignets. All were absolutely delish. If anyone travels to Houston and you are with a significant other than try these three items. They shall not disappoint. I was alone and could not finish. Unfortunately, the servings were too large for one person to eat all three items. This is not a complaint, it’s a compliment. Had I lived in Houston, I would have had lunch or dinner the next day for sure. Because there is no way I would have given it away. But I did, it did not go to waste. I was a head Chef at a seaside resort in NJ in the late 80’s thru early 90’s this place has a lot going for it. When I ‘m back in Houston I will be back! Keep it Up!

5 months ago