Laurenzo's

Roberto A. Hernandez

I was treated to this place for my birthday on the Thursday Steak and Prime Rib Special, and they did not disappoint. The service was attentive and genuine, the steaks (my wife had a NY strip and I had a prime rib) were both divine, and our wine was splendid. Since then I have become their unofficial spokesman and bragged about their food to anyone who cares to listen to me. Visit on Thursday, enjoy the fact you can read the menu without having to take out a flashlight, and be ready to have a great time.

a week ago

Gaby Diaz

This place blew us away, and I can’t believe we’re just now discovering it. I was skeptical when I saw steak, Mexican, and Italian on one menu. Our server was top-notch. She walked us through her recommendations, and we took her advice! My husband had the ribeye, and I tried the filet. Wow. His baked potato was—no exaggeration—the best baked potato I’ve ever had. My French fries were a crispy mountain of dreams (highly suggest asking for mayo to dip those in). Our steaks each had unique flavors, and they were cooked perfectly as we ordered. Both steaks came with a side of delicious bernaise sauce. The margaritas pack a punch, so well worth the money. Best part was the service. From the warm gentleman who greeted us and took us to a comfy booth to our amazing server to the staff who sang my husband happy birthday and made the night super special for us. We will absolutely be back soon!

a month ago

Gabriel Lyndon Salinas

⭐⭐⭐⭐⭐ | An Absolute Masterclass in Houston Dining If you’re looking for that perfect blend of classic Italian hospitality and the rustic charm of a premier steakhouse, Laurenzo’s Prime Rib is the place to be. From the moment we sat down, the experience was seamless, warm, and incredibly indulgent. They start you off with a bread service that sets the bar high: loaves so soft with a crispy crust - oh so good, paired with a salty, decadent butter spread that is dangerously addictive. For appetizers, we leaned into the classics: Calamari Fritti was light, crisp, and perfectly seasoned. Two Jumbo Crab Cakes that are the real deal—packed with fresh crab and no unnecessary filler. Truly delicious. For the meal, I opted for the 12 oz Prime Rib (Medium), accompanied by creamed spinach and broccolini. The cut was succulent, rich, and seasoned to perfection. They bring the Prime Rib with horseradish cream and au jus sauce. Even for a lunch portion, the serving was so generous I couldn't even finish it all! It’s rare to find a lunch that feels this luxurious without being overwhelming. We didn’t hold back on dessert, and every single bite was a winner. We shared the Key Lime Pie & Strawberry Pie. They were tart, bright, and refreshing. The Chocolate Brownie was Deep, fudgy, and decadent. The Blueberry New York Style Cheesecake was silky smooth with a beautiful fruit finish. We washed everything down with a hot cup of coffee and a bold espresso shot, which provided the perfect Italian-style "salute" to the end of our meal. Laurenzo’s delivered the perfect lunch. Whether you're there for the world-class beef or the refined Italian starters, you’re in for a treat. I’ll definitely be back!

4 weeks ago

nora fascenelli

Laurenzo's Prime Rib is invitingly cozy, with warm golden lighting, wood floors, and comfortable old school red leather booths. This is a great spot to watch the game and indulge in the tastiest prime rib I’ve had in decades. Good for families, couples, solo diners, friends and fans.

a month ago

Colton Campbell

Great spot for lunch or dinner. The atmosphere is lively yet comfortable. Tried the Durango style redfish with shrimp and crab absolutely delicious, and the seafood gumbo was excellent too. Always a reliable favorite.

a month ago