Kirby's Steakhouse

Nancy Ruiz

Our son took us to Kirby’s to celebrate my husband’s birthday. It did not disappoint! We started with the Grilled Australian Lamb Chops and the Oysters Rockefeller and the dishes were amazing! My husband ordered the Redfish Pontchartrain which included grilled shrimp, our son ordered the Prime New York Strip with sweet potato mash, and I had their Jumbo Shrimp Cocktail. All dishes were amazing! Rich flavors and perfectly cooked/baked. We did had their Turtle Cheesecake on the house as a birthday celebration which was a very nice surprise. The service and atmosphere were perfection. Our glasses were never half empty and the staff made sure we were doing well the entire time. It should be noted that although it appeared as though we were the last ones left after they had already closed, we were never made to feel rushed. They kept tending to us. will definitely be returning.

3 months ago

Richard Talaber

We have been to Kirby’s many times over the years and always enjoyed it. For my daughter’s Birthday she wanted to come back. It was the day before Thanksgiving and maybe that’s normally a slow day, but I was surprised to see only a couple tables occupied. I will cut to the chase, it was very bad. We started with appetizers of Lobster Cargot and Calamari. Lobster Cargot was delicious as always, but the Calamari was very bland, boring. My son wanted to try escargot so we got that also. While the snails themselves were good, the sauce was not edible as it tasted like vinegar. They usually wipe the serving dish dry with bread to get all the sauce, but it was untouched this time. For dinner, my daughter ordered the steak and cake. The steaks actually tasted a bit like charcoal. That was new. The crab cake had zero flavor to it and had to be drenched in sauce. My son’s girlfriend ordered the salmon on the cedar plank, but could not eat it because it tasted like wet cardboard . My daughter and son also tasted it and confirmed the taste. My son had the Ponchatrain fish, which he said was too tough to eat. My wife and I both had filets, both tasted a bit like charcoal, but they were OK. My daughter also had the lobster bisque. It wa struck and clumpy.

2 months ago

Melissa Dall

Kirby’s steakhouse HH in the bar is the best! The service from Alison and others which in the past has also included Justin and always includes greetings from the kitchen…Clarence and staff are the absolute best at getting the best flavors out of the featured items! The dirty martinis with mixed plain and blue cheese olives is my “go-to” yet my SIL had a sweet cranberry one that wow if you like a martini with a splash of cranberry then go for it. We were celebrating my 45th bday and Kirby’s didn’t disappoint! We started with the stuffed shrimp (bar menu) and mostly eaten in the pic because I forgot to take a pic b4hand with this amazing b something sauce (kinda lemony wine cream) yum! Then fried pickles with yet another yummy sauce. And of course the tender grilled lamb chops (HH menu) (yup you got it another amazing sauce), baked herb Boursin cheese (HH menu-fresh roasted garlic cloves - only order on a 2nd date or up or you may turn your date away with your breath haha) delicious! Soy sauced sliced beef (bar menu) I think with a chimachuri sauce that’s great; meat so tender and buttery! Steakhouse sliders (bar menu but had ordered the French dip sliders but didn’t disappoint) very flavorful and fries cooked perfectly as well as raw oysters where I mixed the cocktail with the pesto EVOO or whatever with extra horseradish that again was Amazing! And fresh bread with plenty of butter to soak up any of the sauces mentioned above just because they were all so good! Ending with the bourbon pecan pie with a great flavored ice cream that we all shared a bite (or 2!). The lighting at first was dark yet naturally lit since the sun was still up at 5 but by the time we left around 6:30pm it was darker, it could have been lighter but I guess if we had kept our candlesa d not “shoo’d them away it would have been lighter) but we ordered so much food for our party of 6 we needed the table room. However still a 5 star experience!

6 months ago

Bryan Fraizer

Everything was fantastic. My waiter Matt did a fantastic job, guiding me through my first time here. I will definitely be back, best dry aged filet I have ever had. Sets a new standard for a steak house for me.

8 months ago

Atto Smith

The dining experience at Kirby’s steakhouse was excellent. Got two filets and there were great. One had the peppercorn sauce which was very tasty. The service was excellent, and I had no complaints. I would highly recommend for an upscale dining experience.

6 months ago