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Ishin Udon
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Japanese
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Reviews
Alex Nguyen
Great place to get udon around Houston. They have a lot of options to pick from. I got the Niku udon which was very flavorful, a bit more sweet than anticipated. Overall lots of meat and good portion size. I wish the egg was automatically included. Overall, I highly recommend and would come back.
a month ago
Victor Sanchez
Everything that we ate was delicious. I can easily say just order anything and you'll enjoy it. Weve had the tan tan udon, ginger pork and curry niku udon. All delicious. Now my only suggestion could be if you strictly only get udon you could probably down 2 of them easy. Also the kakiage is pretty big.
3 months ago
Victoria Tran
Such delicious dishes and great portions. Sometimes there’s a wait but we didn’t mind since there was a nice breeze outside. Pretty extensive menu also there’s plenty of options. The carbonara was delicious and rich. The curry was thick and flavorful. The udon was enriching and warm. Come try this place out!
3 months ago
Samhitha Muppana
The udon here is great the texture is perfect and the restaurant is so cute. The sweet potato I got could have been cooked a little longer and I will say there are no vegetarian/vegan options.
3 months ago
Duyen Thai
This is my second time here and Im glad I came again. My partner and I were quickly seated by staff. We quickly ordered the chicken karaage, agedashi tofu, curry tonkatsu udon, and ebi tempura udon. The chicken karaage came in really big pieces which surprised me but there were nicely fried and tasted like your typical chicken karaage (8/10). As for the agedashi tofu, were silken tofu that were lightly battered, fried, and placed in a bowl with sauce, green onion, and grated daikon flakes. It was fun but messy to eat since it would fall apart easily and have to be eaten quickly (7/10). The curry tonkatsu udon was nice and steamy, tonkatsu were perfectly fried to a crisp, udon noddles were nice and chewy, and the curry was flavorful (8.5/10). The ebi tempura udon came with three different fried tempura on the side that were perfect battered and fried. The udon noddle were nice and chewy as well as the broth were hot and very herbal (8/10). The ebi udon wasn't my cup of tea as it had a very strong umami taste. Overall, great place if you want to try good udon.
2 months ago
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