Cibus Artisan Food

Chels B

The customer service and selection were fantastic. Beautiful products. There were 4 different kinds of blood sausage to choose from (plus many other types appearing equally delicious) and pre sliced carpaccio!

a week ago

Andrés Quintero

As a Venezuelan I have to admit that this place sells AUTHENTIC Venezuelan food! I’ve tried their chorizos and all of them are just Excellent, however, today I went there to buy some Halacas and a small Pan de Jamon. For all of y’all that are not familiar with these dishes, these are authentic Venezuelan dishes that are served only on Christmas season. Y’all need to do yourself a favor and try them! Thank you Cibus Family for doing such an amazing job and for representing our country.

2 years ago

Eduardo Gorga

Very nice place and very friendly owners. Heard great reviews and went there to order some sausages, but was not able not resist and also ordered the beef carpaccio. Could not wait to try it and drove straight to a grocery store to buy the ingredients for the dressing. It tasted fresh and amazing. Also ordered some rib eye steaks and a couple of different sausages. Can’t wait to grill them… Will definitely be coming back!

4 years ago

Manuel Casanova Brao

Very nice place, excellent service, first class meat, the chorizo and chistorra are exquisite. If you don't want meat they also have other food options. And if you are near Katy, Texas be sure to stop by this butcher shop and artisan food.

4 years ago

Robert Heider

Wow! This is a fantastic neighborhood find! Fresh sausages expertly made on-site. Tried the Argentine Chorizo, Argentine Morcilla, Turkey and Bratwurst all were extremely flavorful and free of filler and other unwanted ingredients. The owners are very friendly and helpful in explaining their products and you can even view the sausages being made from a large window looking into the kitchen. Be sure to ask about other sausages that may not be on display as the display case is small and I didn’t see any Turkey sausages until I asked them about leaner meat sausages. Very unique place, I believe we are lucky to have this place.

4 years ago