CHINATOWN BBQ. DIM SUM

Sam Jow

Great food and service. We thought the sticky rice, haw gow shrimp dumplings, fried shrimp balls and steamed shrimp rice noodle were top notch. The 3 dishes for $11.99 is a great deal as well!

3 years ago

MJ Fong

I took the chance on this hole in the wall dimsum joint and have no regrets! Came w my little family of 4 and we ordered 9 dishes for $36 - WHAT?! So worth it. So much better than Fung’s Kitchen imo. Their dimsum is a little limited but everything was fast and fresh. They did run out of the bbq pork puffs but nice enough to replace it w some snow mountain puffs w bbqpork. I’d DEFINITELY come back again, ty for the quick & delicious service!

3 years ago

Tuan Nguyen

Different take on all your favorites. My favorite was the Taro Spare Ribs on the Dim Sum menu.

3 years ago

P Wu

I normally don't give reviews unless it is so bad. Baked bbq pork puffs, baked cream custard buns were unbelievably bad! Steam pork ribs was undercooked so meat was too chewy. Radish cake and chicken feet were plain. The only thumb up was spice beef stomach. I don't think I will go back here for dim sum. I am not sure if I want to try dinner dishes since dim sum were bad!

3 years ago

Soo Leong Liu

First visit. All the standard dim sum dishes. Good flavor! Order a mix of dim sum (front page) in multiples of 3 for $12. Otherwise, it's full price. The back page (averages $10-$15) has more favorites. Seniors 65+ get 5% off. Not much, but it was a nice gesture. The bean curd roll and ha gow were pretty good. The bbq pork puffs and sticky fried balls were also good but could have used more meat. There was a bit of gristle in my siu mai. They were busy but our dishes came out as ordered and at a good pace. We were able to enjoy a constant stream of hot food. Overall, the dim sum was pretty good and I'll be back!

3 years ago