Big Bertha's Barbeque and Catering

Michael Munoz

The food wasn't good. My brisket was burnt all around and dry. My wife had a Big Bertha tiny potato, she was so disappointed on the size for the name it had. smaller than a hand, maybe 6 inches max!! She said her meat was a bit dry also. The price is a little high compared to other places I eat normally. Friendly staff just not good food in my opinion.

5 months ago

Allison Kojima

Took my parents here so they could try Texas BBQ and it was just okay. The restaurant has plenty of space to park as well as seating so there were no issues in regards to that. We ordered two 2 meat plates that consisted of brisket, sausage, and pork ribs. For the sides we got coleslaw, street corn, smoked mac/cheese, and baked beans. The brisket had a nice smokey flavor but was definitely on the dry side. As for the pork ribs, the seasoning was good but the meat was quite tough/dry. The best one was probably the sausage with a nice snappy casing. The sides were okay, the beans were my favorite out of the four. Service here is good though! The person who took our order was friendly and I believe the owner came by our table to check in on us and he was very welcoming. Overall, I can’t say that this is the place I’d recommend for good Texas BBQ but the ambiance and staff were great!

a year ago

Diego Castro

Excellent food rivals any BBQ place in Houston. Good prices too, and a very welcoming atmosphere. The only thing they should improve is their hours because they close early in my opinion, especially compared to other places, but I think they're working on that. They should also open another location to showcase their excellent cuisine. I'm not a big fan of turkey, but this place has the best I've ever had. The ribs are simply exquisite with the BBQ sauce, and the brisket is decent. 100% recommended.

2 months ago

Timothy Karamitsos

This place is legit. I got a two meat plate with Mac n cheese and street corn. Everything was fantastic. Brisket was moist and had a lot of flavor. Texas Stone with heavy bark and pepper. Ribs were good, maybe more on the vinegar side. I prefer more pepper, but these were still good. I really liked the sides. Street corn was great and the Mac n cheese was amazing. I'm a bit of a BBQ snob, and I can't wait to go back.

a year ago

Haley Wright

Visiting from Alabama and so glad we stumbled upon this place! We had the brisket melt, ribs, and brisket tacos…and all 3 were absolutely amazing! The owners were fantastic and just the nicest people as well! When I think of good Texas BBQ, this checked every box! I’d give this place even more stars if I could and recommend to anyone is the Houston area!

a year ago