Azuma

The service and atmosphere was very good. The crazy Irishman roll was super good! The cooked salmon inside was very juicy, and I didn’t expect it to taste so good. The seafood nabeyaki udon wasn’t as good as expected, and the fish, the shrimp, and the scallop didn’t look very fresh or tender. The katsu don was ok, but there wasn’t enough sauce and the meat wasn’t very crunchy. I didn’t expect the egg to be on the pork. The takoyaki is different from the normal ones, they have a different sauce and no fish flakes. I didn’t like it. Also, the portions were pretty big, we came as three people and we almost didn’t finish. Overall, it is ok.

2 months ago

📌The restaurant is clean and hygienic, with spacious seating and soft lighting. It is suitable for couples, families, and friends to gather for dinner. 📌Personally, I think the ingredients are average, not as authentic as the sushi in local Japanese restaurants, and the portions of each meal are on the small side, which is a pity. 📌Generally, the quality of the food is good, and the price is on the upper-middle level. If you want to be full, this restaurant may be a little disappointing.

a year ago

I cannot stress how incredible and fresh the food here is. They have hard to find cuts of fish in addition to actual fresh grated wasabi. Highly highly recommend.

6 months ago

Overall: a decent place to go for a date night (bc that’s more of the vibes imo) if you’re looking to eat Japanese food. Food: safe options to go for are the ramen bowls (either the house or duck flavor) as they’re both tasty. Skip the chicken katsu dish as it just wasn’t worth it and the sauce was a little to BBQ for my taste. The sushi was also really good but for the portions and price, not really worth it. Price: pricier than I’d like but if if you’re wanting a bang for your buck, go for the bigger plates like ramen as they were $16 each. The sushi was only like 10 pieces and should’ve been priced below $15 imo. Service: we got seated quickly but that’s probs because we came after lunch time ish. Our server was nice and our food came out within reasonable time. Atmosphere: I didn’t like all the dim lighting and dark decor as it gave off a more intimate and reserved vibe. Tables seemed to be also a little too close for my liking

9 months ago

I used to think I didn't like sushi, but that all changed after I had dinner here one night. The food was so incredible that I went back the very next day for happy hour. Whether it's night or day, the atmosphere is always great. But what really stood out was the bartender who served us—he was so sweet and helpful, making the experience even more enjoyable.

a year ago