Housed in a historic 1924 brick building on Washington Avenue, B&B Butchers & Restaurant represents a unique fusion of traditional butcher shop and luxury steakhouse. Since opening in 2015, this dual-concept establishment has distinguished itself through its in-house dry-aging program, exclusive cuts, and commitment to both Texas and Japanese beef programs. The Dual Concept What […]
In the competitive landscape of Houston’s steakhouse scene, Pappas Bros. Steakhouse stands as the crown jewel of fine dining beef establishments. Since 1995, this family-owned restaurant has set the gold standard for premium steaks, exceptional service, and one of the most impressive wine collections in North America. The Pappas Legacy The Pappas family’s restaurant legacy […]
In a restored 1920s mansion in Houston’s Montrose district, BCN Taste & Tradition stands as a testament to authentic Spanish gastronomy. Since opening its doors in 2014, this refined establishment has transported diners to the sophisticated dining rooms of Barcelona through its meticulous attention to detail, imported ingredients, and unwavering commitment to traditional Catalan cuisine. […]
In the heart of Houston’s vibrant Montrose neighborhood, Hugo’s stands as a testament to the rich complexity of authentic Mexican cuisine. Housed in a meticulously restored 1925 Art Deco building, this restaurant has been delighting diners with regional Mexican flavors since 2002 under the masterful direction of Chef Hugo Ortega. The Chef’s Journey James Beard […]