Category: Steak Restaurants
Houston is a haven for steak lovers, offering an impressive range of steak restaurants that blend tradition, innovation, and Texas-sized flavors. From classic steakhouses serving perfectly aged cuts to contemporary spots with creative twists on the iconic dish, the city has something to satisfy every craving. Whether you’re savoring a premium ribeye, indulging in a tender filet mignon, or exploring unique sides and wine pairings, Houston’s steak scene promises an unforgettable dining experience. Dive into our guide to discover the best steak restaurants across the Bayou City, where quality and hospitality are always on the menu.
Housed in a historic 1924 brick building on Washington Avenue, B&B Butchers & Restaurant represents a unique fusion of traditional butcher shop and luxury steakhouse. Since opening in 2015, this dual-concept establishment has distinguished itself through its in-house dry-aging program, exclusive cuts, and commitment to both Texas and Japanese beef programs. The Dual Concept What […]
Named after Chef Chris Shepherd’s mother, Georgia James represents a bold reimagining of the traditional steakhouse. Since relocating to its stunning new Regent Square location in 2022, this innovative establishment continues to push boundaries while honoring the fundamental elements that make steakhouses special: exceptional meat, impeccable technique, and genuine hospitality. The Vision Georgia James emerged […]
In the competitive landscape of Houston’s steakhouse scene, Pappas Bros. Steakhouse stands as the crown jewel of fine dining beef establishments. Since 1995, this family-owned restaurant has set the gold standard for premium steaks, exceptional service, and one of the most impressive wine collections in North America. The Pappas Legacy The Pappas family’s restaurant legacy […]